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Popcorn Cake I


Popcorn Cake I Recipe

Ingredients:
  • 1 cup butter
  • 32 marshmallows
  • 16 cups popped popcorn
  • 1 cup small gumdrops (no black ones)
  • 1 cup chocolate covered peanuts
  • 1 cup candy-coated chocolate pieces
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/14 of a recipe
Amount Per Serving
Calories 410
Total Fat 23.4g
Saturated Fat 12.5g
Cholesterol 38mg
Sodium 237mg
Total Carbohydrate 49.3g
Dietary Fiber 2.1g
Sugars 34.4g
Protein 3.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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