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Pommes Frites with Tarragon-Anchovy Mayonnaise


Pommes Frites with Tarragon-Anchovy Mayonnaise Recipe

Ingredients:
  • 1 cup mayonnaise
  • 2 tablespoons (packed) coarsely chopped fresh tarragon leaves
  • 2 tablespoons (packed) coarsely chopped fresh dill
  • 2 anchovy fillets, coarsely chopped
  • 2 pounds large russet potatoes (about 3), peeled
  • Peanut oil (for deep-frying)
  • Coarse kosher salt
Directions:
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