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Pomegranate Yogurt Bowl
- For each bowl:
- a big dollop of Greek yogurt
- 2 tablespoons fresh pomegranate juice
- a drizzle of honey
- a handful of puffed quinoa crisps (or other cereal/granola)
- sprinkling of toasted sunflower seeds
- optional: whole pomegranate seeds or fresh/dried rose petals, a bit of bee pollen
Directions:View on 101 Cookbooks
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