Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Polpette of Potato with Avocado, Red Onion, and Cucumber Salad


Polpette of Potato with Avocado, Red Onion, and Cucumber Salad Recipe

Ingredients:
  • 1½ pounds russet potatoes, peeled and cut into large chunks
  • ½ red onion
  • ½ cup cider vinegar
  • ½ teaspoon dried oregano
  • Salt and freshly ground pepper
  • 2 ounces fresh mozzarella cheese, cut into 4 equal pieces
  • 2 tablespoons plus ½ cup olive oil
  • 1 large cucumber, peeled, halved, seeded, and cut on the diagonal into ¼-inch-thick crescents
  • 2 avocados; pitted, peeled, and cut into ½-inch dice
  • 1 large, ripe tomato, cut into bite-sized chunks
  • ½ small head iceberg lettuce, shredded
Directions:
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 672kcal (34%)
Total Fat 52g (80%)
Saturated Fat 9g (44%)
Cholesterol 11mg (4%)
Total Carbohydrate 47g
Dietary Fiber 11g
Sugars 6g
Protein 10g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.2196189303


What's this?

Share
http://food2fork.com/view/75c851