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Polish Style Chocolate Cake


Polish Style Chocolate Cake Recipe

Ingredients:
  • 3/4 cup butter
  • 1/4 cup shortening
  • 2 cups white sugar
  • 2 eggs
  • 1 3/4 cups all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon baking powder
  • 1 3/4 cups milk
  • 1 teaspoon vanilla extract
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 3 bananas
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 234
Total Fat 11.8g
Saturated Fat 7.2g
Cholesterol 36mg
Sodium 108mg
Total Carbohydrate 31.5g
Dietary Fiber 1.5g
Sugars 21.5g
Protein 2.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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