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Polish Sausage Corn Chip Quesadillas


Polish Sausage Corn Chip Quesadillas Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 1 link kielbasa (Polish) sausage, cut into 1/2 inch pieces
  • 1 clove garlic, minced
  • 1 1/2 tablespoons salsa
  • 1 tablespoon chili powder
  • 1 teaspoon ground black pepper
  • 1 teaspoon garlic salt
  • 1 pinch cumin
  • 1 1/2 cups shredded Monterey Jack cheese
  • 2 (8 inch) flour tortillas
  • 1/2 cup slightly crushed tortilla chips
  • 1 tablespoon softened butter
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/1 of a recipe
Amount Per Serving
Calories 1809
Total Fat 134.4g
Saturated Fat 59.5g
Cholesterol 294mg
Sodium 5092mg
Total Carbohydrate 78.2g
Dietary Fiber 7.8g
Sugars 5.1g
Protein 74g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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