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Polish Cream Cheese Coffee Cake

Polish Cream Cheese Coffee Cake Recipe

  • 1 cup white sugar
  • 1/2 cup butter
  • 1 egg
  • 1 cup sour cream
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • Filling:
  • 2 (8 ounce) packages cream cheese, softened
  • 1/2 cup white sugar
  • 1 egg
  • Topping:
  • 1/2 cup chopped pecans
  • 1/2 cup brown sugar
  • 1/3 cup all-purpose flour
  • 1/3 cup butter
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 575
Total Fat 34.3g
Saturated Fat 19.4g
Cholesterol 119mg
Sodium 371mg
Total Carbohydrate 60.1g
Dietary Fiber 1.4g
Sugars 31.3g
Protein 8.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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