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Poblano Chile Pepper Soup


Poblano Chile Pepper Soup Recipe

Ingredients:
  • 6 poblano peppers
  • 2 cups chicken broth
  • salt and pepper to taste
  • 1/2 teaspoon ground nutmeg
  • 2 cups milk
  • 3 tablespoons margarine
  • 1 tablespoon all-purpose flour
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 143
Total Fat 9.2g
Saturated Fat 2.6g
Cholesterol 8mg
Sodium 427mg
Total Carbohydrate 9.3g
Dietary Fiber 2g
Sugars 6.1g
Protein 6.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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