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Poached saffron pears


Poached saffron pears Recipe

Ingredients:
  • saffron , generous pinch
  • 6 tbsp warm water
  • 100g caster sugar
  • 175ml water
  • 75ml ginger wine
  • 1 star anise
  • 1 strip orange peel , pared with a peeler
  • 4 medium Conference pears , peeled with stalks left on
  • dollops of mascarpone , to serve
Directions:
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