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Poached egg on green beans with ravigote sauce


Poached egg on green beans with ravigote sauce Recipe

Ingredients:
  • 200g green beans , trimmed
  • 3 tbsp extra-virgin olive oil
  • 1 tsp red wine vinegar
  • 2 tsp Dijon mustard
  • 1 tsp capers , chopped
  • 2 tbsp chopped flat-leaf parsley
  • a handful tarragon , chopped
  • 1 shallot , finely chopped
  • 1 tbsp white wine vinegar
  • 4 eggs
Directions:
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