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Poached Salmon


Poached Salmon Recipe

Ingredients:
  • 1 to 1 pounds salmon fillets
  • cup dry white wine (a good Sauvignon Blanc)
  • cup water
  • A few thin slices of yellow onion and/or 1 shallot, peeled and sliced thin
  • Several sprigs of fresh dill or sprinkle of dried dill
  • A sprig of fresh parsley
  • Freshly ground black pepper
Directions:
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Rank

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