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Poached Egg and Bacon Salad – Salad Lyonnaise


Poached Egg and Bacon Salad – Salad Lyonnaise Recipe

Ingredients:
  • A handful of fresh frisee lettuce, torn into bite sized pieces
  • 2 strips bacon
  • 1 teaspoon chopped shallots
  • 1 slice French or Italian bread and a little butter to make buttered croutons
  • 1 Poached egg
  • 1 Tbsp olive oil
  • 1 Tbsp wine vinegar
  • 1/2 teaspoon Dijon mustard
  • Salt and pepper to taste
Directions:
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