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Poached Cod With Cabbage and Peas


Poached Cod With Cabbage and Peas Recipe

Ingredients:
  • 1/2 head Savoy cabbage
  • 1 tablespoon olive oil
  • 1 tablespoon unsalted butter
  • 1/8 teaspoon freshly ground pepper
  • 1/2 teaspoon plus 1 tablespoon kosher salt
  • 1/2 cup frozen peas, thawed
  • 2 cups chicken broth
  • 1/4 cup fresh lemon juice
  • 4 6-ounce skinless cod fillets
Directions:
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