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Plum and nectarine oat bars


Plum and nectarine oat bars Recipe

Ingredients:
  • 140g light muscovado sugar
  • 3 tbsp golden syrup
  • 140g butter
  • 250g rolled oats
  • 50g raisins
  • 50g walnut pieces, roughly chopped
  • 50g mixed seeds
  • 50g fresh South African plums, stoned and roughly chopped
  • 50g fresh South African nectarines, stoned and roughly chopped
Directions:
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