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Plum & yoghurt cake


Plum & yoghurt cake Recipe

Ingredients:
  • 150ml natural yogurt
  • 300g plain flour
  • 200g golden caster sugar
  • 90ml rapeseed oil
  • 2 tsp baking powder
  • 2 eggs
  • 4 plums , halved and stoned
  • 2 cinnamon sticks
  • 200g golden caster sugar
  • 1 orange , zested into strips and juiced
  • 1 vanilla pod , split
  • 2 cloves
Directions:
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