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Plum Pudding


Plum Pudding Recipe

Ingredients:
  • 1 cup chopped dried fruit, such as figs, dates, and/or cherries
  • 2/3 cup raisins
  • 1/3 cup dried currants
  • 1/3 cup mixed chopped candied fruit peel
  • 2/3 cup beer
  • 1 tbsp whisky or brandy
  • Finely grated zest and juice of 1 orange
  • Finely grated zest and juice of 1 lemon
  • ½ cup pitted dried plums, chopped
  • 1/3 cup cold brewed black tea
  • 1 Golden Delicious apple, grated
  • 8 tbsp butter, melted, plus more for greasing
  • ¾ cup packed light brown sugar
  • 2 large eggs, beaten
  • 1 tbsp molasses
  • ½ cup all-purpose flour
  • 1 tsp pumpkin pie spice
  • ½ tsp baking powder
  • 2 cups fresh bread crumbs
  • ½ cup chopped slivered almonds
  • 1½ quart (1½ liter) heatproof bowl
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 373kcal (19%)
Total Fat 12g (18%)
Saturated Fat 6g (28%)
Cholesterol 56mg (19%)
Total Carbohydrate 63g
Dietary Fiber 5g
Sugars 32g
Protein 6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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