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- 12 plums, pitted and chopped
- 1 cup white sugar, divided
- 1 cup sifted all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1 beaten egg
- 1/2 cup melted butter
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 16.7g|
|Saturated Fat 10g|
|Total Carbohydrate 64.7g|
|Dietary Fiber 2.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|