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- 5 pounds black or red plums, preferably Santa Rosas
- 2 cups water
- 1 1/3 cups sugar
- 2/3 cup plus 2 tablespoons apple cider vinegar
- 6 tablespoons orange marmalade
- 1 large cinnamon stick
- 2 star anise
- 2 whole cloves garlic, peeled and lightly scored with the tip of a knife
- 4 teaspoons kosher salt
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 75kcal (4%)|
|Total Fat 0g (0%)|
|Saturated Fat 0g (0%)|
|Cholesterol 0mg (0%)|
|Total Carbohydrate 19g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|