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Plum Cakey Tart


Plum Cakey Tart Recipe

Ingredients:
  • 1/2 cup whole wheat flour
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 3/4 cup white sugar
  • 2 eggs
  • 3 plums, pitted and sliced
  • 1 tablespoon white sugar, or as needed
  • 1 teaspoon cinnamon
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 264
Total Fat 13g
Saturated Fat 7.7g
Cholesterol 83mg
Sodium 306mg
Total Carbohydrate 35g
Dietary Fiber 1.6g
Sugars 22.9g
Protein 3.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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