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Platski Recipe

  • 4 large potatoes, grated
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1 teaspoon salt, or to taste
  • 1/2 teaspoon paprika
  • 1 tablespoon all-purpose flour
  • ground black pepper to taste
  • 2 tablespoons vegetable oil
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 346
Total Fat 7.3g
Saturated Fat 1.2g
Cholesterol 0mg
Sodium 1302mg
Total Carbohydrate 64.8g
Dietary Fiber 6.7g
Sugars 3.8g
Protein 7.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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