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Pizza Pasta Bake
- 1 (12 ounce) package uncooked elbow macaroni
- 1/2 pound mild Italian sausage
- 1/2 cup chopped onion
- 1 (14 ounce) can pizza sauce
- 1 (8 ounce) can tomato sauce
- 1/2 cup milk
- 1 (3.25 ounce) package sliced pepperoni, cut in half
- 1/4 cup sliced fresh mushrooms
- 1/4 cup sliced black olives
- 1/4 cup chopped Canadian bacon
- 1 cup shredded mozzarella cheese
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 14.8g|
|Saturated Fat 5.6g|
|Total Carbohydrate 41.9g|
|Dietary Fiber 3.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|