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Pizza Bianca

Pizza Bianca Recipe

  • Basic Pizza Dough
  • 4 tbs extra virgin olive oil, plus more for the baking sheet
  • 5 oz (140g) Gorgonzola cheese, crumbled
  • 4 slices of prosciutto torn into strips
  • 4 figs, each cut into 8 wedges and peeled
  • 2 tomatoes, seeded and diced
  • 4 oz (115g) arugula
  • Freshly ground black pepper
  • 2 large or 4 smaller baking sheets
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 327kcal (16%)
Total Fat 25g (39%)
Saturated Fat 9g (45%)
Cholesterol 37mg (12%)
Total Carbohydrate 14g
Dietary Fiber 3g
Sugars 11g
Protein 13g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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