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Pistachio and Gorgonzola Risotto


Pistachio and Gorgonzola Risotto Recipe

Ingredients:
  • 1 tablespoon butter
  • 1 sweet onion (chopped)
  • 1 clove garlic (chopped)
  • 1 cup arborio rice (or other medium or short grained rice)
  • 1/2 cup wine
  • 2 cups chicken stock (or vegetable broth, warm)
  • 1/2 cup gorgonzola dolce (crumbled)
  • 1 tablespoon butter
  • salt & pepper to taste
  • 1/4 cup pistachios (toasted and chopped)
Directions:
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Rank

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