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Pistachio Cream Dessert


Pistachio Cream Dessert Recipe

Ingredients:
  • 1 (3.4 ounce) package instant pistachio pudding mix
  • 2 cups cold milk
  • 1 pint heavy cream
  • 2 tablespoons white sugar
  • 1 (9 ounce) package chocolate wafers
  • 10 chocolate-covered almond buttercrunch candies, crushed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/18 of a recipe
Amount Per Serving
Calories 219
Total Fat 13.5g
Saturated Fat 7.6g
Cholesterol 39mg
Sodium 190mg
Total Carbohydrate 22.5g
Dietary Fiber 0.6g
Sugars 14.3g
Protein 2.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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