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Piri-piri chicken with herb coleslaw
- 8 chicken thighs
- small white cabbage , shredded
- 4 carrots , peeled and shredded
- 1 red onion , finely sliced
- 3 tbsp mayonnaise
- 2 tbsp white wine vinegar
- a small bunch coriander , chopped
- 4 red chillies , finely chopped
- 2 limes , juiced
- 2 garlic cloves , crushed
- 1 tsp ground coriander
- 1 tsp ground cinnamon
- 1 tsp ground ginger
Directions:View on BBC Good Food
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