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Piperade


Piperade Recipe

Ingredients:
  • 2 tbsp olive oil
  • 1 large onion, chopped
  • 1 red bell pepper, seeded and chopped
  • 1 green bell pepper, seeded and chopped
  • 2 garlic cloves, minced
  • 3 oz (85g) Serrano ham or prosciutto, chopped
  • 4 ripe medium tomatoes, peeled, seeded, and chopped
  • 8 large eggs
  • Salt and freshly ground black pepper
  • 2 tbsp chopped parsley
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 298kcal (15%)
Total Fat 20g (31%)
Saturated Fat 5g (25%)
Cholesterol 434mg (145%)
Total Carbohydrate 12g
Dietary Fiber 3g
Sugars 7g
Protein 19g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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