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Pink Grapefruit Tarts with Edamame Ice Cream and Black Sesame Seeds


Pink Grapefruit Tarts with Edamame Ice Cream and Black Sesame Seeds Recipe

Ingredients:
  • 2 cups 1/4-inch cubes pink grapefruit rind (peel and white pith; from 2 pink grapefruits)
  •  
  • 2/3 cup sugar
  • 1/2 cup fresh pink grapefruit juice
  • 1 whole star anise
  • 2/3 cup all purpose flour
  • 1/4 cup powdered sugar
  • Pinch of salt
  • 1/4 cup (1/2 stick) chilled unsalted butter, cut into 1/2-inch thick cubes
  • 2 tablespoons chilled whipping cream
  • 2 large pink grapefruits
  •  
  • Edamame Ice Cream
  • Chopped celery leaves or micro celery
  • Black sesame seeds
Directions:
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