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Pineapple Stuffing


Pineapple Stuffing Recipe

Ingredients:
  • 1/2 cup margarine
  • 1 cup white sugar
  • 4 eggs
  • 1 (20 ounce) can crushed pineapple, drained
  • 5 slices white bread, cubed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 506
Total Fat 22.8g
Saturated Fat 4.5g
Cholesterol 169mg
Sodium 438mg
Total Carbohydrate 70.7g
Dietary Fiber 1.5g
Sugars 57.7g
Protein 7.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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