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Pineapple Sour Cream Pie


Pineapple Sour Cream Pie Recipe

Ingredients:
  • 3/4 cup white sugar
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 (15 ounce) can crushed pineapple, drained
  • 1 cup sour cream
  • 1 tablespoon lemon juice
  • 3 eggs
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon cream of tartar
  • 1/3 cup white sugar
  • 1 (9 inch) graham cracker crust
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 388
Total Fat 15.4g
Saturated Fat 5.9g
Cholesterol 92mg
Sodium 358mg
Total Carbohydrate 59.4g
Dietary Fiber 1g
Sugars 46.4g
Protein 5.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

40.9001104532


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