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Pineapple Salsa


Pineapple Salsa Recipe

Ingredients:
  • ½ cup minced red onion
  • 3 cups boiling water
  • 3 cups minced ripe pineapple
  • 3 tablespoons fresh lemon or lime juice
  • ½ cup minced crystallized ginger
  • ½ cup shredded sweetened coconut
  • 1 tablespoon minced serrano chiles
  • Mint leaves (optional)
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 46kcal (2%)
Total Fat 1g (1%)
Saturated Fat 1g (4%)
Cholesterol 0mg (0%)
Total Carbohydrate 10g
Dietary Fiber 1g
Sugars 8g
Protein 0g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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