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Pineapple Mojo Cake
- 1 (18.25 ounce) package yellow cake mix
- 1 (8 ounce) can crushed pineapple, juice reserved
- 1/4 cup butter, room temperature
- 1/2 cup brown sugar
- 1/2 cup chopped walnuts
- 1/2 teaspoon ground cinnamon
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 14.5g|
|Saturated Fat 4.2g|
|Total Carbohydrate 55.6g|
|Dietary Fiber 1.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|