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Pineapple Layer Cake

Pineapple Layer Cake Recipe

  • 3 cups cake flour
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 2/3 cup butter
  • 1 1/2 cups white sugar
  • 1 cup milk
  • 4 egg whites
  • 2 egg yolks
  • 1/4 cup white sugar
  • 2 tablespoons cornstarch
  • 1/2 cup unsweetened pineapple juice
  • 1/2 cup chopped walnuts
  • 1/2 cup crushed pineapple, drained
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 407
Total Fat 14.9g
Saturated Fat 7.3g
Cholesterol 63mg
Sodium 272mg
Total Carbohydrate 63.5g
Dietary Fiber 1.1g
Sugars 33g
Protein 6.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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