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Pineapple Cookies II

Pineapple Cookies II Recipe

  • 1 cup shortening
  • 1 1/2 cups white sugar
  • 1 egg
  • 1 (8 ounce) can crushed pineapple with juice
  • 3 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup chopped walnuts (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/60 of a recipe
Amount Per Serving
Calories 86
Total Fat 4.2g
Saturated Fat 1g
Cholesterol 4mg
Sodium 42mg
Total Carbohydrate 11.3g
Dietary Fiber 0.3g
Sugars 5.6g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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