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Pineapple-Glazed Pork with Chiles and Lime


Pineapple-Glazed Pork with Chiles and Lime Recipe

Ingredients:
  • 1 cup pineapple juice, divided
  • 3/4 cup sugar
  • 2 tablespoons coarsely chopped seeded red jalapeo chiles
  • 3/4 teaspoon ground allspice
  • 2 tablespoons fresh lime juice
  • 2 3/4-pound pork tenderloins
  • Chopped fresh cilantro
Directions:
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Rank

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