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Pine Nut Brittle

Pine Nut Brittle Recipe

  • 2 cups granulated sugar
  • ¼ cup water
  • 4 tablespoons (½ stick/2 ounces) unsalted butter
  • 4 tablespoons light corn syrup
  • 2 teaspoons kosher salt
  • 2 cups pine nuts
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 251kcal (13%)
Total Fat 14g (22%)
Saturated Fat 3g (13%)
Cholesterol 8mg (3%)
Total Carbohydrate 31g
Dietary Fiber 1g
Sugars 27g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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