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Pie Dough


Pie Dough Recipe

Ingredients:
  • 1 1/3 cups all-purpose flour, plus extra for dusting
  • 1/2 cup (1 stick) cold unsalted butter, lard, or vegetable shortening, cut into small pieces (or a combination of butter and shortening equal to 1/2 cup)
  • 1/2 teaspoon salt
  • 1/4 cup iced water, plus more as needed
  • 2 2/3 cups all-purpose flour, plus extra for dusting
  • 1 cup (2 sticks) cold unsalted butter, lard, or vegetable shortening, cut into small pieces (or a combination of butter and shortening equal to 1 cup)
  • 1 teaspoon salt
  • 1/2 cup iced water, plus more as needed
Directions:
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