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Pie Crust


Pie Crust Recipe

Ingredients:
  • 2 1/2 cups unbleached all purpose flour
  • 1 1/2 teaspoons sugar
  • 1 teaspoon salt
  • 1/2 cup (1 stick) chilled unsalted butter, cut into 1/2-inch cubes
  • 1/2 cup frozen non-hydrogenated solid vegetable shortening, cut into pieces
  • 5 tablespoons (or more) ice water
Directions:
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Rank

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