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Pide Recipe

  • 1 tablespoon dried yeast
  • Pinch of superfine sugar
  • 1½ cups warm water
  • 15 ounces bread flour
  • 1 teaspoon salt
  • ¼ cup extra virgin olive oil
  • 2 free range eggs
  • 3 tablespoons milk
  • Nigella or sesame seeds
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 1111kcal (56%)
Total Fat 37g (58%)
Saturated Fat 6g (32%)
Cholesterol 214mg (71%)
Total Carbohydrate 157g
Dietary Fiber 7g
Sugars 2g
Protein 35g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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