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Picnic Marinated Summer Slaw

Picnic Marinated Summer Slaw Recipe

  • 1 (10 ounce) package shredded cabbage
  • 1 cucumber, peeled and chopped
  • 1 green bell pepper, chopped (optional)
  • 1 large tomato, peeled and chopped
  • 1 bunch green onions, chopped
  • 1/2 cup white sugar
  • 1/2 cup vegetable oil
  • 1/4 cup white vinegar
  • salt and ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 189
Total Fat 13.8g
Saturated Fat 2.2g
Cholesterol 0mg
Sodium 56mg
Total Carbohydrate 17g
Dietary Fiber 1.5g
Sugars 14.2g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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