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Picante Peanut Chicken

Picante Peanut Chicken Recipe

  • 2 teaspoons canola oil
  • 1 pound skinless, boneless chicken breast halves
  • 2 cloves garlic, minced
  • 1 (16 ounce) package frozen stir-fry vegetables
  • 1 (16 ounce) jar Pace® Picante Sauce
  • 1 tablespoon reduced-sodium soy sauce
  • 1/2 cup dry roasted lightly salted peanuts, chopped
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 352
Total Fat 14.1g
Saturated Fat 2.2g
Cholesterol 59mg
Sodium 1266mg
Total Carbohydrate 27g
Dietary Fiber 9.6g
Sugars 7.9g
Protein 30.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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