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Picante Chicken Rice Burritos

Picante Chicken Rice Burritos Recipe

  • 2 tablespoons butter
  • 1/2 cup chopped green onion
  • 1 clove garlic, minced
  • 7 cups shredded, cooked chicken meat
  • 1 tablespoon chili powder
  • 2 1/2 cups chicken broth, divided
  • 1 (16 ounce) jar picante sauce, divided
  • 1 cup uncooked long grain rice
  • 1/2 cup sliced black olives
  • 3 cups shredded Cheddar cheese, divided
  • 12 (10 inch) flour tortillas
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 1144
Total Fat 46.2g
Saturated Fat 20.3g
Cholesterol 205mg
Sodium 2022mg
Total Carbohydrate 104g
Dietary Fiber 6.8g
Sugars 5.9g
Protein 73.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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