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Phil's Pheasant


Phil's Pheasant Recipe

Ingredients:
  • 1 brace of Pheasants (each jointed into 4 pieces)
  • 50g plain flour
  • salt and freshly ground black pepper
  • Olive oil
  • 1 litre dry cider
  • 2 onions
  • litre Greek yoghurt (or Double Cream)
  • 2 Tablespoons Bramble jelly
  • Garnish
  • 2 dessert apples
  • 2 Cups wild Brambles/Blackberries
  • Parsley
  • Lemon
  • Drizzle olive oil (substitute butter if preferred)
Directions:
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Rank

34.8077773574


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