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Philly Mashed Potatoes

Philly Mashed Potatoes Recipe

  • 4 potatoes, chopped
  • 1 (8 ounce) package cream cheese, softened
  • 1 small onion, finely chopped
  • 2 eggs, beaten
  • 1 tablespoon all-purpose flour
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/2 (6 ounce) can French-fried onions, crushed
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 545
Total Fat 32.8g
Saturated Fat 16.1g
Cholesterol 167mg
Sodium 536mg
Total Carbohydrate 52.1g
Dietary Fiber 3.8g
Sugars 3g
Protein 11.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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