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- 4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground white pepper
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cardamom
- 1/2 teaspoon ground ginger
- 3/4 teaspoon salt
- 3/4 cup butter, softened
- 1 1/4 cups packed brown sugar
- 2 eggs
- 3/4 cup finely chopped almonds (optional)
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|Serving Size 1/96 of a recipe|
|Amount Per Serving|
|Total Fat 2.2g|
|Saturated Fat 1g|
|Total Carbohydrate 7.1g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|