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Petra's Strawberry Shortcake

Petra's Strawberry Shortcake Recipe

  • 2 pounds fresh strawberries, sliced
  • 1 cup white sugar
  • 1 cup all-purpose flour
  • 2 tablespoons cornstarch
  • 1 1/2 teaspoons baking powder
  • 5 eggs, separated
  • 1 teaspoon vanilla extract
  • 1 1/4 cups white sugar
  • 1 cup heavy cream
  • 2 tablespoons confectioners' sugar
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 475
Total Fat 14.6g
Saturated Fat 7.9g
Cholesterol 173mg
Sodium 148mg
Total Carbohydrate 81.9g
Dietary Fiber 2.7g
Sugars 63.9g
Protein 6.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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