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Peter's Baked Stuffed Onions

Peter's Baked Stuffed Onions Recipe

  • 1/2 cup uncooked white rice
  • 6 large Vidalia onions
  • 3/4 pound ground spicy pork sausage
  • 1/4 cup chopped green bell pepper
  • 1 egg, beaten
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 teaspoon dried oregano
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons butter, melted
  • 1/2 teaspoon paprika
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 542
Total Fat 41g
Saturated Fat 19.2g
Cholesterol 125mg
Sodium 534mg
Total Carbohydrate 30.6g
Dietary Fiber 2.6g
Sugars 7.5g
Protein 14g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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