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Pesto Torta (Layered Spread)
- 2 (8 ounce) packages cream cheese, softened
- 1 cup pesto
- 1 (12 ounce) jar roasted red bell peppers
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 34g|
|Saturated Fat 16.2g|
|Total Carbohydrate 5.7g|
|Dietary Fiber 1.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|