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Pesto Cheese Crostini
- 24 slices french bread, about 1/4 inch thick
- Olive oil for toasting bread
- 1 cup pesto
- 1 cup mascarpone or cream cheese
- Grated parmesan cheese
- Tiny basil leaves for garnish (optional)
- Directions1. Preheat oven to 400 degrees.
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