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Peruvian-Style Shrimp and Potatoes


Peruvian-Style Shrimp and Potatoes Recipe

Ingredients:
  • 1 pound Yukon Gold potatoes, peeled
  • 1 teaspoon kosher salt plus more for seasoning
  • 1/3 cup fresh lime juice
  • 1/2 cup olive oil
  • 1 tablespoon ají amarillo chile paste
  • 3 tablespoons olive oil
  • 3 garlic cloves, minced
  • 1 teaspoon minced peeled ginger
  • 1 pound large uncooked shrimp, peeled with tails intact, deveined
  • 1/2 medium red onion, thinly sliced
  • 2 jalapeños, seeded, minced
  • 2 tablespoons coarsely chopped cilantro leaves
  • 2 tablespoons mayonnaise
Directions:
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