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Persian-Style Basmati Rice

Persian-Style Basmati Rice Recipe

  • 12 tablespoons (1½ sticks) cold unsalted butter, cut into ¼-inch pieces,
  • 2 cups uncooked basmati rice (see Notes)
  • 2 teaspoons salt
  • 1 cinnamon stick
  • 3 whole cloves
  • 3 black peppercorns
  • 3 whole cardamom pods
  • 1 cup thinly sliced onions
  • ¼ teaspoon crushed saffron threads
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 328kcal (16%)
Total Fat 18g (27%)
Saturated Fat 11g (55%)
Cholesterol 46mg (15%)
Total Carbohydrate 39g
Dietary Fiber 1g
Sugars 1g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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